| Offer | Duration | "From" price (Oct. 2026) | Included | Best for | |
|---|---|---|---|---|---|
| Class with port, city centre | 1.5 h | about $37 to $41 (4.9; ~1,374 reviews) | workshop, port or juice, snacks, hotel pickup advertised | most visitors | See |
| Vegan class with port | 1.5 h | about $40 (rating not noted) | 100% plant-based custard, port | vegans | See |
| From-scratch class, homemade dough | 2.5 h | about $52 (4.9; ~630 reviews) | dough and custard made by you | adults keen on baking | See |
| Grandma's recipe | 2 h | about $34 (~1,869 reviews, rating not noted) | class in a local's home, 10 people maximum | those who prefer a family feel | See |
Class with port in the city centre
The city-centre class is by far the most booked: about 1,374 reviews at 4.9. It lasts 1.5 hours, is taught in English and serves port or juice with snacks. Gluten-free, lactose-free or vegan diets must be flagged in advance.
Vegan class
The vegan class uses the same 1.5-hour format with an entirely plant-based custard, at about $40. We did not note its rating.
From-scratch class
In this 2.5-hour class you also make the dough, which few workshops offer. It costs about $52 (4.9 from around 630 reviews) and does not accept children under 15: families are pointed to a private workshop.
Grandma's recipe
The grandma's recipe class takes place in a local's home, lasts 2 hours, with at most 10 participants, for about $34. It is the cheapest in the comparison and the friendliest.
What is not included / pitfalls
- Prices in dollars: the euro amount depends on your currency and the date.
- Reviews: some travellers would like more individual hands-on time at each step; in a large group you will spend less time at the stove.
- Cancellation: most listings advertise free cancellation up to 24 hours before; check the page.
- Children: the from-scratch class excludes under-15s.
Which one to choose?
- First time: the class with port, 1.5 hours.
- Serious baking: from scratch.
- Vegan: the vegan class.
- Tight budget or warm atmosphere: grandma's recipe.
- Tasting without cooking: a food tour.
Frequently asked questions
How long does a pastel de nata class last? Between 1.5 and 2.5 hours depending on the offer.
Do you take your pastries home? It depends on the workshop: read the "included" section of the listing.
Do I need to know how to cook? No, the classes are for beginners.
Going further
For more food ideas: the best francesinha in Porto and the Bolhão Market. For your stay: Porto on a budget and Porto in one day.
